Summary of Operation:
Mexican restaurant

Ideal Franchise Owner:
Catering or retail experience is helpful but not essential. A sound business mind. An energetic hands-on approach. A desire to learn and a willingness to work in a structured way. A friendly manner

Training Provided:

Training Location:

Support Services:

Year Established: 2011
Year of First Franchise:
Number of Company Outlets: 6
Number of Franchised Outlets: 0
Franchises Planned: 2
Areas of Priority Development:

Total Cost of Franchise: Kiosk: max £80k, Unit: c£150k based on size
Initial Investment: £60000
Management Service Fees Payable:
Breakdown of Package:
Financial Assistance Available:

BFA Member: No
IFA Member: No