Hell Pizza seeks new franchisees to help with its expansion plans

Hell Franchising is on the look out for new franchisees after announcing its plans to expand its pilot Hell Pizza operation based in Fulham, London. Through franchising the company hopes to launch 25 to 30 more restaurants across the capital in the next two and a half years, before branching out to other cities across the UK.

Established in New Zealand in 1996, Hell Pizza has a unique menu made from fresh local produce. The menu includes Seven Deadly Sins themed pizzas to Kiwi favourites Corn Nuggets and Kumara Chips, adventurous pizza toppings such as satay sauce, smoked salmon, camembert, re-fried beans and avocado to pizza bases filled with fruits, custard and chocolate for pudding.

Director of Demons at Hell Pizza Callum Davies says: 'Hell Pizza is pretty aggressive about how it wants to run the business in the UK. Through franchising the company hopes to expand rapidly.'

Article published on: 04th Jul 2008

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