Ideal Franchise Owner Profile: Entrepreneurs wishing to start their own business who enjoy gastronomy and are attracted by Spain. With strong customer service orientation. Able to lead a team of people. No previous experience in managing restaurants is needed, due to our comprehensive training and support.
Cost of Franchise: £150,000 + VAT
Year Company Established: 2010
Year of First Franchise Owner: 2010
Training Provided: In Barcelona and in the new territory.
Support Services Provided: Attractive business concept, only quality authentic, genuine Spanish food and dishes from a pool of approved Spanish suppliers with door-to-door one single weekly order, one single weekly delivery. Design and building of the restaurant. Strong opening and ongoing marketing. Complete training on managing a Tapeo BCN restaurant and detailed Operative Manuals.
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