Summary of Operation:
A unique participation restaurant using fresh ingredients cooked before the customer. A destination restaurant appealing to large groups as well as couples. 60% of our business is pre-booked
Ideal Franchise Owner:
We are looking for people who have enthusism and commitment tohard work and able to demonstrare success in previous commerciallife.
Full - Pre-Opening - Assistance with staff & ongoing.
Company Owned Branch (Usually London)
Year Established: 1988
Year of First Franchise: 1992
Number of Company Outlets: 3
Number of Franchised Outlets: 1
Franchises Planned: 4+
Areas of Priority Development: UK major cities and Europe
Overseas Opportunities Exist: Ireland and Malta
Overseas Opportunities Planned: Turkey
Total Cost of Franchise: £200,000+
Initial Investment: £200000
Management Service Fees Payable: 6.5% MSF plus 1% (Advertising) Of Turnover.
Breakdown of Package: harTraining 5k, Stationery, Admin Fee 6k, Equipment 4k, Launch 4k, Franchise Fee 10k.
Financial Assistance Available: NatWest
BFA Member: No
IFA Member: No